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All cuisines › Moroccan

Grilled Merguez Sausages with Harissa (No Bread)

Grilled Spicy Moroccan Sausages with Harissa (No Bread)

Yes, with a tweak: request no bread, rice, or fries. About 6g net carbs per serving, lower than 6 in 10 Moroccan dishes.

Needs a tweakHigh FatLamb
KAPhoto coming soon
See photos of this dish ›
6gNet carbs
8gTotal carbs
2gFibre
40gProtein
45gFat
600Calories

What it is

Spicy Moroccan lamb or beef sausages (merguez), typically seasoned with harissa, cumin, and other spices, then grilled. Served with a dollop of harissa on the side. This keto version omits the common accompaniment of bread or fries.

Key ingredients

Merguez sausages (lamb/beef), olive oil for grilling, harissa paste (chili peppers, garlic, olive oil, spices).

How to make it keto

Request no bread, rice, or fries. Ensure the merguez sausages themselves do not contain high-carb fillers or sugars. Confirm harissa is not sweetened.

Watch out for

High-carb fillers in sausages, sugary harissa, traditional serving with bread or fries.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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