Poulet Rôti
Moroccan Roasted Chicken (No Fries/Rice)
Yes, with a tweak: ensure no potatoes are roasted alongside the chicken. About 7g net carbs per serving, lower than 5 in 10 Moroccan dishes.
What it is
Whole or half chicken expertly roasted until crispy-skinned and juicy, seasoned with Moroccan spices. A comforting and satisfying dish.
Key ingredients
Whole chicken (or half), olive oil, butter, onion, garlic, ginger, turmeric, cumin, paprika, salt, pepper.
How to make it keto
Ensure no potatoes are roasted alongside the chicken. Request no fries, rice, or bread on the side.
Watch out for
Often served with french fries or rice. Some marinades or basting liquids might contain sugar. Potatoes often cooked with the chicken.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Moroccan menuAll 1,126 Moroccan dishes ›
