Zlouk Kromb
Cooked Cabbage Salad with Spices
Yes, keto as served. About 5g net carbs per serving, lower than 7 in 10 Moroccan dishes.
What it is
A rustic and flavorful cooked salad or side dish made from shredded cabbage, sautéed until tender and then seasoned with traditional Moroccan spices such as cumin, paprika, garlic, and fresh herbs. Often finished with a touch of olive oil and lemon juice.
Key ingredients
Green cabbage, olive oil, garlic, cumin, paprika, fresh cilantro, fresh parsley, lemon juice, salt, black pepper.
Optional tweaks
Naturally keto-friendly. Ensure no sugar is added, which is uncommon for this savory dish.
Watch out for
Added sugar (uncommon).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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