Eja Obokun Yiyan
Grilled Bream Fish with Pepper Sauce (Keto)
Yes, keto as served. About 10g net carbs per serving.
What it is
A whole bream fish, marinated in a blend of herbs and spices, then perfectly grilled until flaky and tender, served with a side of spicy pepper sauce.
Key ingredients
Whole bream fish, onions, garlic, ginger, habanero peppers, red bell peppers, vegetable oil, lemon juice, local seasonings.
Optional tweaks
Confirm no sugar is in the marinade or pepper sauce. Ensure the fish is grilled, not fried or battered. Request the pepper sauce on the side.
Watch out for
Sugary marinades, hidden sugar in pepper sauce, if not specified.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.