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All cuisines › Nigerian

Miyan Agushi (Melon Seed Soup) with Assorted Meats

Northern Nigerian Melon Seed Soup with Assorted Meats (No Carb Sides)

Yes, with a tweak: request no carb sides. About 10g net carbs per serving.

Needs a tweakBalanced Protein/FatMixed
Miyan Agushi with Assorted Meats, Nigerian dish
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10gNet carbs
20gTotal carbs
10gFibre
60gProtein
65gFat
850Calories

What it is

A flavorful Northern Nigerian soup made from ground melon seeds (agushi), combined with assorted meats, and vegetables like spinach or sorrel, cooked with palm oil and spices. Distinct from southern Egusi soup.

Key ingredients

Ground melon seeds (agushi), assorted meats (beef, goat, fish, ponmo), spinach/sorrel, palm oil, onions, habanero peppers, seasoning cubes, salt.

How to make it keto

Request no carb sides. Ensure no starchy thickeners like cocoyam are used. Confirm minimal use of palm oil if desired to lower fat content.

Watch out for

Melon seeds have some natural carbs, palm oil (high fat), leafy greens, and potential hidden sugars in seasoning cubes.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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