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All cuisines › Nigerian

Miyan Kuka

Baobab Leaf Draw Soup with Beef

Yes, keto as served. About 8g net carbs per serving, lower than 5 in 10 Nigerian dishes.

Keto as servedBalanced Protein/FatBeef
Miyan Kuka, Nigerian dish
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8gNet carbs
12gTotal carbs
4gFibre
68gProtein
70gFat
900Calories

What it is

A popular draw soup from Northern Nigeria, made from dried baobab leaves (kuka powder), often combined with okra, assorted meats (like beef or goat), smoked fish, and enriched with palm oil. It has a distinctive slimy texture.

Key ingredients

Baobab leaf powder (kuka), okra, assorted meats, smoked fish, palm oil

Optional tweaks

None needed. This dish is naturally keto. Ensure no added thickeners like millet flour (dawa) or cassava flour, which are sometimes used in certain northern soups.

Watch out for

Some northern restaurants might thicken with millet flour (dawa) or cassava flour (garin rogo). Okra contains some carbohydrates, but typically within keto limits. Hidden sugars in seasoning cubes.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Nigerian menuAll 458 Nigerian dishes ›

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Northern Groundnut & Leafy Greens Stew with Meat
Miyan Taushe
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Northern Pumpkin & Greens Stew with Assorted Meats
Mmiri Oku
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