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All cuisines › Nigerian

Okro Egusi Sauté with Assorted Meats

Okro & Melon Seed Sauté with Assorted Meats

Yes, keto as served. About 9g net carbs per serving.

Keto as servedBalanced Protein/FatMixed
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9gNet carbs
15gTotal carbs
6gFibre
50gProtein
55gFat
700Calories

What it is

A flavorful and thick sauté of fresh okra and ground melon seeds (egusi), cooked with a variety of meats (e.g., beef, goat, tripe, pomo) and traditional spices in palm oil. This is a drier, stir-fried version, distinct from the more liquid soups.

Key ingredients

Fresh okra, ground egusi (melon seeds), assorted meats (beef, goat, tripe, pomo), palm oil, habanero peppers, onions, crayfish, seasoning cubes, salt, uziza leaves (optional).

Optional tweaks

Ensure no carb fillers or added sugars. Served without any fufu, garri, or pounded yam.

Watch out for

Hidden sugar in seasoning, excessive palm oil can add calories but not typically carbs, ensure no carb thickeners or additions. Okra and egusi have natural carbs.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Nigerian menuAll 458 Nigerian dishes ›

Oha Soup
Oha Soup
Oha Leaf Soup with Assorted Meats (No Cocoyam)
Okazi Soup with Assorted Meats
Okazi Soup with Assorted Meats
Okazi Soup with Assorted Meats (No Carb Sides)
Okra Soup
Okra Soup
Okra Stew/Soup
Pelebe with Assorted Meats
Pelebe with Assorted Meats
Nigerian Dried Okra Stew with Assorted Meats
Pepper Soup
Pepper Soup
Spicy Assorted Meat Broth
Peppered Beef Liver
Peppered Beef Liver
Spicy Sautéed Beef Liver

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