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All cuisines › Nigerian

Peppered Beef Liver

Spicy Sautéed Beef Liver

Yes, keto as served. About 8g net carbs per serving, lower than 5 in 10 Nigerian dishes.

Keto as servedHigh ProteinBeef
Peppered Beef Liver, Nigerian dish
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8gNet carbs
12gTotal carbs
4gFibre
70gProtein
35gFat
620Calories

What it is

Tender slices of beef liver sautéed with a generous mix of bell peppers, onions, and hot habanero peppers. A spicy and flavorful dish, typically served as a small chop or appetizer.

Key ingredients

Beef liver, bell peppers, onions, habanero peppers, vegetable oil, bouillon, salt, traditional spices.

Optional tweaks

Request no added sugar in the seasoning or sauce. Confirm it's served on its own without any bread or carb sides.

Watch out for

Sweeteners in seasoning, excessive onion/bell pepper content, served with high-carb sides.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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