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All cuisines › Nigerian

Omelette Igba ati Eja Gbigbe

Garden Egg and Smoked Fish Omelette

Yes, keto as served. About 7g net carbs per serving, lower than 7 in 10 Nigerian dishes.

Keto as servedBalanced Protein/FatFish
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7gNet carbs
10gTotal carbs
3gFibre
40gProtein
50gFat
620Calories

What it is

A fluffy omelette loaded with chopped garden eggs, flaked smoked fish, diced bell peppers, and onions. Cooked with ample oil or butter, it's a hearty and satisfying meal.

Key ingredients

Eggs, garden eggs (Igbo eggplant), smoked fish (e.g., mackerel or catfish), bell peppers, onions, palm oil or butter, bouillon cubes (keto-friendly), salt.

Optional tweaks

Ensure generous portions of smoked fish and garden egg; confirm no milk or flour is used in the omelette mix.

Watch out for

Overuse of onions/peppers, potential for non-keto seasonings.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Nigerian menuAll 458 Nigerian dishes ›

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Pepper Soup
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Spicy Assorted Meat Broth
Peppered Beef Liver
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