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All cuisines › Paraguayan

Brochetas de Carne y Vegetales a la Parrilla (Keto)

Grilled Beef Skewers with Keto Vegetables

Yes, with a tweak: confirm no sugary marinades. About 7g net carbs per serving.

Needs a tweakBalanced Protein/FatBeef
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7gNet carbs
12gTotal carbs
5gFibre
65gProtein
50gFat
700Calories

What it is

Skewers featuring tender chunks of beef (e.g., sirloin or rump) alternated with keto-friendly vegetables like bell peppers, zucchini, and onion, grilled to perfection.

Key ingredients

Beef (e.g., lomo, cuadril), bell peppers, zucchini, onion, olive oil, salt, pepper.

How to make it keto

Confirm no sugary marinades. Ensure only keto vegetables are used, explicitly omitting corn, potatoes, cherry tomatoes (if used excessively).

Watch out for

Sugary marinades, non-keto vegetables (corn, potato), high quantity of onion/cherry tomatoes.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Paraguayan menuAll 153 Paraguayan dishes ›

Bife de Chorizo a la Parrilla con Ensalada
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Bife Koygua
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Bife Relleno con Vegetales Keto
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Stuffed Steak with Keto Vegetables
Butifarra a la Plancha con Ensalada
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Grilled Paraguayan Sausage with Salad
Caldo de Pescado
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Fish Broth Soup (Keto)
Carne Braseada con Vegetales
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Braised Beef with Keto Vegetables

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