Pavo Relleno de Carne y Vegetales
Stuffed Turkey with Meat and Vegetables
Yes, with a tweak: confirm the stuffing contains no breadcrumbs, rice, corn, or starchy vegetables like potatoes. About 12g net carbs per serving, on the higher side for Peruvian food, so watch the portion.
What it is
A festive dish featuring turkey (often breast or thigh) stuffed with a savory mixture of ground meat, mushrooms, bell peppers, onions, and herbs. The stuffing is prepared without bread or rice for a keto-friendly version.
Key ingredients
Turkey breast or thigh, ground beef or pork (for stuffing), mushrooms, bell peppers, onion, garlic, cilantro, parsley, olive oil, chicken broth, cream cheese or Parmesan (for binding), salt, pepper, spices.
How to make it keto
Crucially, confirm the stuffing contains no breadcrumbs, rice, corn, or starchy vegetables like potatoes. Ensure any accompanying sauces are free of sugar or thickeners.
Watch out for
Traditional stuffing often contains breadcrumbs, rice, or dried fruits. Sauces might contain sugar or thickeners.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Peruvian menuAll 178 Peruvian dishes ›
