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All cuisines › Polish

Karkówka Pieczona

Roasted Pork Neck (Keto-Friendly)

Yes, keto as served. About 2g net carbs per serving, lower than 8 in 10 Polish dishes.

Keto as servedHigh FatPork
Karkówka Pieczona, Polish dish
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2gNet carbs
3gTotal carbs
1gFibre
65gProtein
60gFat
800Calories

What it is

A classic Polish slow-roasted pork neck, tender and juicy, typically seasoned with garlic, marjoram, and pepper. Naturally rich in fat and protein. Usually served with potato sides, which must be avoided.

Key ingredients

Pork neck, lard/oil, garlic, marjoram, pepper, salt.

Optional tweaks

Request no high-carb sides (potatoes, bread, rice). Confirm no sugar in rub or marinade.

Say this to the waiter (Polish)

Poproszę Karkówkę Pieczoną bez dodatków wysokowęglowodanowych (ziemniaków, pieczywa, ryżu). Czy marynata lub przyprawy zawierają cukier?

No high-carb sides with the Karkówka Pieczona, please (no potatoes, bread, rice). Is there sugar in the rub or marinade?

Watch out for

Potential for sugar in marinades/rubs (less common for this dish, but possible). Default high-carb sides.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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