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All cuisines › Puerto Rican

Costillas Guisadas (Sin Papas ni Zanahorias)

Stewed Pork Ribs (without Potatoes or Carrots)

Yes, with a tweak: explicitly request no potatoes or carrots. About 11g net carbs per serving, on the higher side for Puerto Rican food, so watch the portion.

Needs a tweakHigh FatPork
Costillas Guisadas, Puerto Rican dish
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11gNet carbs
15gTotal carbs
4gFibre
50gProtein
65gFat
800Calories

What it is

Pork ribs, typically spareribs or country-style, slow-cooked until fork-tender in a savory sauce based on sofrito, tomatoes, olives, and spices. Often prepared with starchy vegetables that must be excluded for keto.

Key ingredients

Pork ribs, sofrito (onions, garlic, bell peppers, culantro), tomato sauce, olives, bay leaves, cooking oil, spices (oregano, cumin, adobo).

How to make it keto

Explicitly request no potatoes or carrots. Ask for the stewed ribs to be served with a side of avocado, a green salad, or sautéed non-starchy vegetables.

Watch out for

Tomato sauce can contain hidden sugars. Omission of high-carb root vegetables (potatoes, carrots) is essential.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Puerto Rican menuAll 232 Puerto Rican dishes ›

Conejo Guisado
Conejo Guisado
Stewed Rabbit with Keto Sides
Costillas a la BBQ
Costillas a la BBQ
BBQ Ribs (No Sweet Sauce)
Costillas Asadas
Costillas Asadas
Roasted Pork Ribs (with Roasted Keto Vegetables)
Ensalada de Aguacate con Tomate y Cebolla
Ensalada de Aguacate con Tomate y Cebolla
Avocado, Tomato, and Onion Salad
Ensalada de Bacalao con Aguacate
Ensalada de Bacalao con Aguacate
Cod Salad with Avocado (No Root Vegetables)
Ensalada de Camarones con Aguacate
Ensalada de Camarones con Aguacate
Shrimp and Avocado Salad

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