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All cuisines › Qatari

Salqat Dajaj

Boiled Spiced Chicken

Yes, with a tweak: ensure no rice, vermicelli, or bread is served alongside the chicken. About 3g net carbs per serving, lower than 9 in 10 Qatari dishes.

Needs a tweakHigh ProteinChicken
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3gNet carbs
5gTotal carbs
2gFibre
65gProtein
45gFat
680Calories

What it is

Tender chicken pieces slowly boiled in a flavorful broth seasoned with traditional Qatari spices, resulting in a succulent and aromatic dish.

Key ingredients

Chicken (bone-in), water/chicken broth, onions, garlic, ginger, Qatari spices (cardamom, black pepper, cinnamon, bay leaves), fresh coriander.

How to make it keto

Crucially, ensure no rice, vermicelli, or bread is served alongside the chicken. Can request extra broth or a side of steamed non-starchy vegetables.

Watch out for

Always served with rice or bread; must be explicitly omitted. Potential for carrots or other root vegetables in the broth.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Qatari menuAll 250 Qatari dishes ›

Saloona Dajaj
Saloona Dajaj
Chicken and Keto Vegetable Stew
Saloona Kousa wa Batinjan
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Saloona Laham
Saloona Laham
Meat and Vegetable Stew
Samak Hamour bil Forn
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Baked Hamour Fish with Qatari Spices and Low-Carb Vegetables
Samak Hamour Maqli
Samak Hamour Maqli
Pan-Fried Hamour Fish with Qatari Spices
Samak Harra
Samak Harra
Spicy Fish Fillet in Tomato-Cilantro Sauce (without rice)

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