Game Pie Filling (Crustless)
Game Meat Stew (Keto Modified)
Yes, with a tweak: ask for the *filling only* of a game pie, served without any pastry top or bottom. About 6g net carbs per serving.
What it is
A rich and hearty slow-cooked stew made with various Scottish game meats (such as venison, pheasant, grouse), savoury gravy, and herbs. Served without its traditional crust.
Key ingredients
Mixed game meats (e.g., venison, pheasant, grouse), beef or game stock, red wine (trace), onion, mushrooms, herbs, butter/oil, seasoning.
How to make it keto
Crucially, ask for the *filling only* of a game pie, served without any pastry top or bottom. Confirm the gravy is not flour-thickened and has no added sugar. Request green vegetables (e.g., steamed greens, kale) as a side instead of starchy accompaniments.
Watch out for
Pastry (obviously), flour-thickened gravy, added sugars in gravy or marinades, traditional root vegetables (carrots, potatoes) often included in the stew or served as sides.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Scottish menuAll 166 Scottish dishes ›
