Jagnjeći But na Puteru
Pan-Fried Lamb Leg in Butter
Yes, keto as served. About 1g net carbs per serving, lower than 9 in 10 Serbian dishes.
What it is
Succulent slices or small cuts of lamb leg, pan-fried in generous amounts of butter until tender and flavorful, often seasoned simply with salt, pepper, and rosemary.
Key ingredients
Lamb leg (boneless), butter, rosemary, garlic, salt, pepper.
Optional tweaks
Confirm no sugary marinades or glazes are used. Ensure it's served plainly or with keto-friendly vegetables (e.g., spinach with garlic and oil, if not on the exclusion list).
Say this to the waiter (Serbian)
Jagnjeći But na Puteru, molim. Bez slatkih marinada ili glazura. Poslužite ga obično ili uz keto povrće.
Jagnjeći But na Puteru, please. No sugary marinades or glazes. Serve it plainly or with keto-friendly vegetables.
Watch out for
Sugary marinades, served with high-carb accompaniments like potatoes or rice.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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