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All cuisines › Serbian

Kisele paprike

Pickled Bell Peppers (in Brine)

Yes, with a tweak: confirm with the restaurant that no sugar is added to the pickling brine. About 9g net carbs per serving, on the higher side for Serbian food, so watch the portion.

Needs a tweakLow Carb SideVegetable
Kisele paprike, Serbian dish
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9gNet carbs
13gTotal carbs
4gFibre
1gProtein
0gFat
80Calories

What it is

Crisp bell peppers pickled in a tangy vinegar brine, a popular appetizer or side dish. This version is prepared with careful attention to avoid any added sugars in the pickling liquid.

Key ingredients

Bell peppers, water, vinegar, salt, garlic, peppercorns, bay leaf.

How to make it keto

Confirm with the restaurant that no sugar is added to the pickling brine.

Say this to the waiter (Serbian)

Jesu li ove Kisele paprike pripremljene bez dodatog šećera u turšiji?

Are these Kisele paprike made without any added sugar in the brine?

Watch out for

Hidden sugars in the pickling brine. Bell peppers contain natural sugars, so portion control is advised for very strict keto.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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