凉拌海蜇
Chilled Jellyfish Salad
Yes, with a tweak: request 'less sweet' or 'no sugar added' for the dressing. About 3g net carbs per serving, lower than 9 in 10 Singaporean dishes.
What it is
A refreshing appetizer featuring crisp, thinly sliced jellyfish tossed in a light, tangy, and savory dressing.
Key ingredients
Jellyfish, cucumber, sesame oil, black vinegar, light soy sauce (keto-friendly), chilli oil, garlic, white pepper.
How to make it keto
Request 'less sweet' or 'no sugar added' for the dressing. Ensure no carrots or other high-carb vegetables are added if possible.
Watch out for
Hidden sugars in the dressing (vinegar/soy sauce based).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.