Chye Poh Omelette
Preserved Radish Omelette
Yes, keto as served. About 5g net carbs per serving, lower than 7 in 10 Singaporean dishes.
What it is
A simple yet flavorful omelette, pan-fried with salty preserved radish (chye poh) and often spring onions. Naturally low in carbs and high in fat from the eggs and generous cooking oil.
Key ingredients
Eggs, preserved radish (chye poh), garlic, spring onions, cooking oil.
Optional tweaks
None needed, but verify no sugar is added to the preserved radish if purchasing pre-made.
Watch out for
Some brands of preserved radish may contain a small amount of added sugar during processing. Restaurants might use generous amounts of cooking oil.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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