咸菜猪肉汤
Clear Soup with Salted Vegetables and Pork
Yes, keto as served. About 4.5g net carbs per serving, lower than 8 in 10 Singaporean dishes.
What it is
A comforting, tangy, and savory clear soup made with tender pork slices or minced pork, preserved salted mustard greens (kiam chye), tomatoes, and sometimes sour plums. It's a light yet flavorful soup, naturally low in carbs.
Key ingredients
Pork slices/minced pork, preserved salted mustard greens, tomatoes, ginger, sour plums (optional), chicken/pork broth, water, salt, white pepper.
Optional tweaks
Ensure no added sugar in the soup. Request no potatoes or other high-carb vegetables if they are sometimes included. Moderate use of tomatoes.
Watch out for
Hidden sugar, especially if sour plums or tomatoes are used heavily. Tomatoes add carbs. Ensure moderate use.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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