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All cuisines › Singaporean

姜蓉炒花菜饭

Ginger Fried Cauliflower Rice

Yes, with a tweak: specify cauliflower rice instead of white rice. About 8g net carbs per serving.

Needs a tweakLow Carb SideVegetable
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8gNet carbs
15gTotal carbs
7gFibre
15gProtein
40gFat
450Calories

What it is

A fragrant and simple 'fried rice' dish using finely chopped cauliflower as a rice substitute, stir-fried with aromatic ginger, garlic, and eggs. It's a light yet satisfying side.

Key ingredients

Cauliflower rice, ginger, garlic, eggs

How to make it keto

Specify cauliflower rice instead of white rice. Ensure no sugar or starch is added. Request no carrots or peas (common additions to fried rice).

Watch out for

Hidden sugars in soy sauce, accidental inclusion of high-carb vegetables, use of starch as a binder (if not specified 'no starch').

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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