Hainanese Curry (生酮配菜)
Hainanese Curry (with Keto Sides - No Rice/Potatoes)
Yes, with a tweak: strictly request no rice or potatoes. About 13g net carbs per serving, on the higher side for Singaporean food, so watch the portion.
What it is
A rich, savory, and slightly spicy Hainanese-style brown curry gravy served over tender chicken pieces, pork chop, braised cabbage, and a hard-boiled egg. Traditionally served with rice, but modified to omit all carbs.
Key ingredients
Chicken pieces, pork chop, cabbage, hard-boiled egg, Hainanese curry paste (spices, shallots, garlic), coconut milk, chicken broth, cooking oil, seasoning.
How to make it keto
Strictly request no rice or potatoes. Confirm with the chef that no starch thickeners or sugar are added to the curry sauce.
Watch out for
Curry paste may contain minor starches or sugars. Restaurant-made curry sauce often has added sugar and/or starch thickeners. Cabbage has some natural carbs.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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