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All cuisines › Singaporean

豉汁肉碎苦瓜

Stir-fried Bittergourd with Minced Pork and Black Beans

Yes, with a tweak: request no sugar (不要糖) and no starch thickener (勾芡) in the sauce. About 9g net carbs per serving.

Needs a tweakBalanced Protein/FatPork
Stir-fried Bittergourd with Minced Pork and, Singaporean dish
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9gNet carbs
15gTotal carbs
6gFibre
25gProtein
45gFat
550Calories

What it is

Slices of bittergourd stir-fried with savory minced pork and fermented black beans, offering a unique bitter, salty, and umami flavor profile that pairs well with other dishes.

Key ingredients

Bittergourd, minced pork, fermented black beans, garlic, chili (optional), light soy sauce, cooking oil.

How to make it keto

Request no sugar (不要糖) and no starch thickener (勾芡) in the sauce. Fermented black beans have some natural carbs but are generally acceptable in moderation for flavor.

Watch out for

Hidden sugar or starch in sauce. Fermented black beans have some carbs.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Singaporean menuAll 400 Singaporean dishes ›

Steamed Prawns with Garlic and Chilli
Steamed Prawns with Garlic and Chilli
Stir-fried Beef with Black Bean Sauce
Stir-fried Beef with Black Bean Sauce
Stir-fried Sliced Beef with Fermented Black Bean Sauce (No Starch)
Stir-fried Beef with Ginger and Spring Onion
Stir-fried Beef with Ginger and Spring Onion
Stir-fried Sliced Beef with Ginger and Spring Onion (No Starch)
Stir-fried Bittergourd with Salted Egg
Stir-fried Bittergourd with Salted Egg
Stir-fried Broccoli with Scallops
Stir-fried Broccoli with Scallops
Stir-fried Broccoli and Scallops (Keto Modified)
Stir-fried Crab with Ginger & Spring Onion
Stir-fried Crab with Ginger & Spring Onion
Stir-fried Crab with Ginger & Spring Onion (No Noodles)

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