Grilovaná Bravčová Krkovička s Hríbmi
Grilled Pork Neck with Mushrooms
Yes, with a tweak: request no potato side dishes (fries, boiled potatoes, etc.). About 7g net carbs per serving.
What it is
A succulent grilled pork neck steak, well-marbled and flavorful, often served with a generous portion of sautéed wild mushrooms. A popular choice in Slovak restaurants.
Key ingredients
Pork neck steak, mushrooms (e.g., porcini/hríby), onion, garlic, butter/oil, salt, pepper.
How to make it keto
Request no potato side dishes (fries, boiled potatoes, etc.).
Watch out for
Mushrooms contain natural carbs, onions in the mushroom preparation. Ensure no flour-based sauce or thickeners for the mushrooms.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.