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All cuisines › Slovak

Grilovaná bravčová pečeň s vareným vajíčkom a kyslou uhorkou

Grilled Pork Liver with Boiled Egg and Pickled Cucumber (Keto Modified)

Yes, with a tweak: ensure pickled cucumbers are low-sugar or served very sparingly. About 7g net carbs per serving.

Needs a tweakHigh ProteinPork
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7gNet carbs
9gTotal carbs
2gFibre
48gProtein
30gFat
520Calories

What it is

Simply grilled pork liver, seasoned and tender, served with a hard-boiled egg and crisp pickled cucumbers. A rustic and nutritious dish, naturally low in carbs and rich in iron.

Key ingredients

Pork liver, onion, garlic, olive oil, salt, pepper, marjoram, hard-boiled eggs, pickled cucumbers.

How to make it keto

Ensure pickled cucumbers are low-sugar or served very sparingly. Request no bread or other starchy sides. Confirm no sugary glazes or marinades on the liver.

Watch out for

Sugar content in pickled cucumbers. Accompaniments like bread or potatoes. Excessive caramelized onions.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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