Grilovaný Bravčový Plátok so Šampiňónmi
Grilled Pork Cutlet with Mushrooms (unbreaded, no potatoes)
Yes, with a tweak: ensure the pork is unbreaded ('neobalované'). About 7g net carbs per serving.
What it is
A lean pork cutlet, pan-fried or grilled to perfection, served with a generous portion of sautéed mushrooms, offering a simple and satisfying keto main course.
Key ingredients
Pork cutlet (loin or neck), mushrooms (e.g., button, oyster), butter/oil, onions, garlic, parsley, salt, pepper.
How to make it keto
Ensure the pork is unbreaded ('neobalované'). Request it grilled or pan-fried without any breading. Omit all potato or rice sides. Ask for extra sautéed mushrooms or a simple side salad.
Watch out for
Breading is common for pork cutlets (schnitzel-style). Flour thickeners in mushroom sauce. High-carb sides (potatoes, rice) are standard.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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