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All cuisines › Slovak

Grilovaný Camembert/Hermelín s Čerstvou Zeleninou

Grilled Camembert/Hermelín with Fresh Vegetables

Yes, with a tweak: omit cranberries, cranberry sauce, and any bread/toast. About 6g net carbs per serving, lower than 6 in 10 Slovak dishes.

Needs a tweakHigh FatVegetable
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6gNet carbs
8gTotal carbs
2gFibre
35gProtein
48gFat
600Calories

What it is

A popular appetizer featuring soft, creamy Slovak-style Camembert cheese, grilled until warm and gooey. Traditionally served with cranberries and bread.

Key ingredients

Camembert/Hermelín cheese, olive oil, spices (optional), side salad (lettuce, cucumber, bell pepper) with vinaigrette.

How to make it keto

Omit cranberries, cranberry sauce, and any bread/toast. Request a simple side of fresh non-starchy vegetables (e.g., green salad, sliced cucumbers, tomatoes) with a plain oil and vinegar dressing.

Watch out for

Sugary cranberry sauce, bread/toast, sugary salad dressings.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Slovak menuAll 1,465 Slovak dishes ›

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