Hovädzí steak s bylinkovým maslom a grilovanou zeleninou
Beef Steak with Herb Butter and Grilled Vegetables
Yes, with a tweak: request no fries (hranolky), potato croquettes, or bread. About 7g net carbs per serving.
What it is
A perfectly grilled beef steak (e.g., sirloin, ribeye) crowned with a rich and aromatic herb butter, accompanied by a generous portion of mixed grilled low-carb vegetables.
Key ingredients
Beef steak, butter, fresh herbs (e.g., parsley, chives, thyme), garlic, salt, pepper. Grilled zucchini, bell peppers, eggplant, asparagus, or mushrooms.
How to make it keto
Request no fries (hranolky), potato croquettes, or bread. Specify low-carb grilled vegetables or a plain side salad with oil and vinegar dressing.
Watch out for
Fries or potatoes as standard sides, sugary glazes on steak, sugar in herb butter, high-carb vegetables on the platter (e.g., corn, carrots).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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