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All cuisines › Slovak

Hovädzie Držky na Paprike s Restovanou Zeleninou

Beef Tripe Stew with Paprika and Sautéed Vegetables (Keto)

Yes, with a tweak: explicitly request no flour, roux, or other thickeners in the stew. About 7g net carbs per serving.

Needs a tweakBalanced Protein/FatBeef
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7gNet carbs
12gTotal carbs
5gFibre
55gProtein
45gFat
650Calories

What it is

A robust and flavorful stew made with tender beef tripe, seasoned generously with paprika, onions, and other spices. Prepared without flour-based thickening and served with a side of sautéed mixed vegetables.

Key ingredients

Beef tripe, onion, garlic, sweet paprika, hot paprika (optional), lard/oil, beef broth, bay leaf, caraway seeds, salt, pepper, mixed low-carb vegetables (e.g., bell peppers, zucchini, mushrooms, cabbage).

How to make it keto

Explicitly request no flour, roux, or other thickeners in the stew. Request low-carb sautéed vegetables instead of bread or potatoes.

Watch out for

Flour/starch as thickeners in the stew; high-carb side dishes.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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