Hovädzie Mäso na Hríbikoch s Keto Prílohami
Braised Beef with Mushrooms (with Keto Sides)
Yes, with a tweak: request 'bez knedle/ryže' (without dumplings/rice). About 11g net carbs per serving, on the higher side for Slovak food, so watch the portion.
What it is
Tender pieces of beef braised with aromatic wild mushrooms (hríby, often porcini), onions, garlic, and savory spices in a rich, dark sauce. This comforting dish is perfect for keto when served without its traditional carb sides.
Key ingredients
Beef (stewing cuts), wild mushrooms (dried or fresh), onions, garlic, lard/oil, beef broth, sweet paprika, caraway seeds, salt, pepper. Served with steamed green vegetables or a green salad.
How to make it keto
Request 'bez knedle/ryže' (without dumplings/rice). Ask for steamed non-starchy vegetables such as broccoli or green beans. Confirm minimal or no flour is used to thicken the sauce.
Say this to the waiter (Slovak)
Hovädzie Mäso na Hríbikoch, prosím, bez knedle alebo ryže. Ako prílohu poprosím zeleninu na pare (napr. brokolicu, zelenú fazuľku). Omáčka nech je zahustená s minimom múky.
Hovädzie Mäso na Hríbikoch, prosím, bez knedle alebo ryže. Chcem zeleninu na pare (brokolicu, zelenú fazuľku). Omáčka s minimom múky.
Watch out for
Flour for thickening the sauce, traditional dumplings (knedľa), rice, starchy vegetable sides (e.g., potatoes).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Slovak menuAll 1,465 Slovak dishes ›
