Hovädzie Mäso na Hubách (Keto)
Beef with Mushroom Sauce (Keto)
Yes, with a tweak: request no flour thickeners (múka) in the sauce. About 9g net carbs per serving.
What it is
Tender beef pieces (often sirloin or tenderloin) simmered in a rich, savory mushroom sauce, typically made with forest mushrooms. Traditionally served with dumplings or rice, but for keto, it's served as a standalone stew or with a low-carb side.
Key ingredients
Beef, mushrooms (e.g., porcini, button), onion, garlic, beef broth, heavy cream (optional), butter/oil, salt, pepper, paprika.
How to make it keto
Request no flour thickeners (múka) in the sauce. Request no dumplings (knedľa) or rice (ryža).
Say this to the waiter (Slovak)
Hovädzie mäso na hríbikoch, prosím, s dusenou zeleninou alebo so šalátom. Potvrďte, že omáčka nie je silno zahustená múkou.
For Hovädzie mäso na hríbikoch, please, steamed vegetables or a side salad. Confirm the sauce is not heavily thickened with flour.
Watch out for
Flour thickeners in sauce, onion content, hidden sugars in pre-made broth/sauces.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Slovak menuAll 1,465 Slovak dishes ›
