Hovädzie na Hríbikoch (bez múky)
Beef with Wild Mushrooms (No Flour Thickener)
Yes, with a tweak: request no flour or starch thickener for the sauce. About 14g net carbs per serving, on the higher side for Slovak food, so watch the portion.
What it is
Tender pieces of beef stewed with an assortment of wild mushrooms, often including prized porcini (hríbiky), in a rich savory sauce. Modified to be free of flour or starch thickeners.
Key ingredients
Beef (stewing cuts like shoulder or shank), wild mushrooms (fresh or rehydrated dried porcini/boletus), onions, garlic, beef broth, lard or cooking oil, paprika, marjoram, salt, pepper.
How to make it keto
Crucially, request no flour or starch thickener for the sauce. Confirm no added sugar. Decline any potato or dumpling sides.
Watch out for
Flour/starch thickeners, hidden sugars, traditional high-carb sides (potatoes, dumplings).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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