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All cuisines › Slovak

Keto Pan-Fried Unbreaded Cheese

Pan-Fried Unbreaded Cheese with Keto Sides

Yes, with a tweak: request the cheese to be pan-fried WITHOUT any breading. About 5g net carbs per serving, lower than 7 in 10 Slovak dishes.

Needs a tweakHigh FatCheese
KAPhoto coming soon
See photos of this dish ›
5gNet carbs
8gTotal carbs
3gFibre
45gProtein
70gFat
800Calories

What it is

A popular Slovak dish reimagined for keto: a thick slice of cheese (typically Eidam or Hermelín) pan-fried until golden and crispy, without any breading. Served with a fresh green salad and sugar-free mayo or tartar sauce.

Key ingredients

Hard cheese (e.g., Eidam, Hermelín), butter/oil for frying, salt, pepper. Side of green salad, sugar-free mayonnaise or a keto-friendly tartar sauce.

How to make it keto

Crucially, request the cheese to be pan-fried WITHOUT any breading. Omit traditional potato sides (fries, boiled potatoes). Confirm tartar sauce or mayonnaise is sugar-free.

Watch out for

The authentic dish (Vyprážaný Syr) is always breaded and deep-fried. Served with french fries and a tartar sauce that often contains sugar.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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