Oravská Slanina so Surovou Cibuľou a Octom
Oravian Bacon with Raw Onion and Vinegar
Yes, keto as served. About 4g net carbs per serving, lower than 8 in 10 Slovak dishes.
What it is
A classic cold appetizer or snack, featuring thick slices of intensely smoked Oravian bacon, served with pungent raw red onion and a drizzle of vinegar. This simple combination highlights the rich, smoky flavor of the bacon.
Key ingredients
Oravská slanina (smoked bacon), red onion, white vinegar, salt.
Optional tweaks
Confirm no bread or high-carb side is served. Ensure no sugar is added to the vinegar.
Watch out for
Served with bread or rolls, hidden sugars in vinegar.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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