Pečená Klobása s Horčicou a Nakladanou Zeleninou
Roasted Slovak Sausage with Mustard and Pickles (No Bread)
Yes, with a tweak: crucially omit the accompanying bread or rolls. About 9g net carbs per serving.
What it is
A robust, pan-fried or roasted traditional Slovak sausage, typically made from seasoned pork, served with sharp mustard and sour pickled gherkins, omitting the traditional bread.
Key ingredients
Slovak sausage (pork, spices, garlic), plain mustard, pickled gherkins, fresh onion slices (optional).
How to make it keto
Crucially omit the accompanying bread or rolls. Verify sausage ingredients for hidden fillers or sugars if possible. Choose plain, unsweetened mustard over varieties with added sugar.
Say this to the waiter (Slovak)
Pečená Klobása prosím bez chleba. Viem potvrdiť zloženie klobásy, či neobsahuje plnidlá alebo cukor? Poprosím čistú, nesladenú horčicu.
For the Pečená Klobása, please omit bread. Can you confirm the sausage has no hidden fillers or sugars? I'd like plain, unsweetened mustard.
Watch out for
Hidden fillers (flour, starches) in lower-quality sausages, added sugar in some commercially prepared mustards or pickled vegetables.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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