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All cuisines › Slovak

Pečená klobása (s keto prílohami)

Baked Sausage with Mustard (Keto Sides)

Yes, with a tweak: request without bread, potatoes, or other carb-heavy sides. About 7g net carbs per serving.

Needs a tweakHigh FatPork
KAPhoto coming soon
See photos of this dish ›
7gNet carbs
10gTotal carbs
3gFibre
45gProtein
70gFat
850Calories

What it is

A robust Slovak sausage, typically baked or pan-fried, offering a high-fat and savory meal. Served simply with mustard, making it a great keto base that requires careful side dish selection.

Key ingredients

Slovak klobása (sausage), mustard, pickles (optional).

How to make it keto

Request without bread, potatoes, or other carb-heavy sides. Ask for extra mustard (confirm low-sugar), a side of pickles, or a simple green salad.

Watch out for

Bread/potato sides, sugar in some commercial mustards, fillers in lower quality sausages.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Slovak menuAll 1,465 Slovak dishes ›

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