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All cuisines › Slovak

Pečená Oravská Slanina s Nakladanými Uhorkami

Roasted Orava Bacon with Pickled Cucumbers

Yes, keto as served. About 4g net carbs per serving, lower than 8 in 10 Slovak dishes.

Keto as servedHigh ProteinHigh FatPork
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4gNet carbs
6gTotal carbs
2gFibre
40gProtein
75gFat
850Calories

What it is

Thick-cut, slow-roasted Orava bacon, renowned for its smoky and rich flavor, served simply with unsweetened pickled cucumbers (dill pickles) as a classic Slovak pairing.

Key ingredients

Orava bacon (thick cut, smoked pork belly), dill pickles.

Optional tweaks

Ensure pickled cucumbers are unsweetened dill pickles. Omit any bread or other carb sides.

Say this to the waiter (Slovak)

Poprosím Pečená Oravská Slanina s Nakladanými Uhorkami. Uistite sa, že uhorky sú nesladené. Bez chleba a iných sacharidových príloh.

Pečená Oravská Slanina, please ensure the pickles are unsweetened. No bread or other carb sides.

Watch out for

Sweetened pickled cucumbers, bread served as an accompaniment.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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