Pečené Rebrá s Horčicou a Chrenom (Bez Zemiakov)
Baked Pork Ribs with Mustard and Horseradish (No Potatoes)
Yes, with a tweak: decline all carbohydrate sides such as potatoes or bread. About 6g net carbs per serving, lower than 6 in 10 Slovak dishes.
What it is
Slow-baked pork ribs, tender and flavorful, often served with a piquant side of mustard and horseradish. A naturally rich and keto-friendly dish when carbohydrate sides are omitted.
Key ingredients
Pork ribs, salt, pepper, garlic, caraway seeds. Served with mustard and fresh horseradish.
How to make it keto
Decline all carbohydrate sides such as potatoes or bread. Inquire about sugar content in any marinade or glaze, requesting a sugar-free preparation if possible. Confirm mustard and horseradish are unsweetened.
Say this to the waiter (Slovak)
Pečené Rebrá bez zemiakov a chleba. Môžu byť pripravené bez cukru? Je horčica a chren nesladený?
Pečené Rebrá, please, with no potatoes or bread. Can they be prepared sugar-free? Is the mustard/horseradish unsweetened?
Watch out for
Sugary marinades or glazes, bread/potato sides, added sugar in mustard or horseradish.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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