Plnená Paprika (Keto Stuffed Peppers with Meat)
Keto Stuffed Peppers with Meat
Yes, with a tweak: ask to omit rice from the stuffing. About 11g net carbs per serving, on the higher side for Slovak food, so watch the portion.
What it is
Bell peppers stuffed with a flavorful ground meat mixture, simmered in a tomato-based sauce. Modified for keto by replacing traditional rice in the stuffing with more meat and ensuring a sugar-free sauce.
Key ingredients
Bell peppers, ground pork/beef mix, onion, garlic, paprika, eggs, spices, tomato puree/passata, beef broth.
How to make it keto
Crucially, ask to omit rice from the stuffing. Confirm the tomato sauce is not sweetened with sugar. Request no bread or other carb sides.
Watch out for
Rice in stuffing, added sugar in tomato sauce, flour thickeners in sauce, bread.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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