Jagnječja Glava v Solati
Lamb Head Salad
Yes, keto as served. About 4g net carbs per serving, lower than 7 in 10 Slovenian dishes.
What it is
A traditional, rustic delicacy featuring tender, boiled lamb head meat, meticulously prepared and thinly sliced. Served cold in a savory salad, typically with fresh onions, vinegar, and often local pumpkin seed oil for a distinct nutty flavor.
Key ingredients
Lamb head, onions, garlic, vinegar, pumpkin seed oil, salt, pepper, fresh parsley.
Optional tweaks
Ensure no bread or potato is served with the salad. This dish is naturally keto-friendly.
Say this to the waiter (Slovenian)
Pri Jagnječji Glavi v Solati prosim brez kruha ali krompirja.
For the Jagnječja Glava v Solati, please ensure no bread or potato is served with it.
Watch out for
Often served with bread as an appetizer in restaurants, possibility of sugar in dressing (though less common for this specific traditional dish).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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