Keto Jelenov Steak s Šparglji in Maslom
Deer Steak with Asparagus and Butter
Yes, keto as served. About 4g net carbs per serving, lower than 7 in 10 Slovenian dishes.
What it is
A robust and lean deer steak, pan-seared or grilled to your preference, served simply with tender blanched asparagus spears generously drizzled with melted butter. A classic combination highlighting quality ingredients.
Key ingredients
Deer steak, asparagus, butter, salt, pepper.
Optional tweaks
Ensure no sweet glazes or carb-heavy marinades are used on the steak. Confirm asparagus is served plainly with butter and no other sauces or starches. A side salad with olive oil and vinegar is a good alternative to asparagus if not available.
Say this to the waiter (Slovenian)
Za Keto Jelenov Steak, prosim brez sladkih prelivov ali marinad. Šparglji naj bodo zgolj z maslom, brez drugih omak ali škroba. Če špargljev ni, lahko solata z oljem in kisom.
For Keto Jelenov Steak, please ensure no sweet glazes or carb marinades. Asparagus with just butter, no other sauces or starches. If no asparagus, a side salad with oil and vinegar.
Watch out for
Sweet glazes or marinades on the steak, starchy vegetable sides, sauces containing sugar or thickeners.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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