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All cuisines › Slovenian

Počasno dušena svinjska lička

Slow-Braised Pork Cheeks with Keto Vegetables

Yes, with a tweak: confirm no flour/starch thickeners in the sauce; ensure no sugary glazes; request keto-friendly sides such as steamed broccoli or a cauliflower puree without potato. About 6g net carbs per serving.

Needs a tweakHigh FatPork
KAPhoto coming soon
See photos of this dish ›
6gNet carbs
9gTotal carbs
3gFibre
55gProtein
65gFat
800Calories

What it is

Incredibly tender pork cheeks slow-braised in a rich, savory sauce, often with red wine or broth. The meat is gelatinous and full of flavor. Served with a side of steamed or sautéed low-carb vegetables.

Key ingredients

Pork cheeks, beef broth, red wine (optional), garlic, carrots (small amount for flavor), celery (small amount), herbs, olive oil, salt, pepper. Served with green beans or cauliflower puree (without potato).

How to make it keto

Confirm no flour/starch thickeners in the sauce; ensure no sugary glazes; request keto-friendly sides such as steamed broccoli or a cauliflower puree without potato.

Say this to the waiter (Slovenian)

Prosim, da omaka ni zgoščena z moko/škrobom in brez sladkih prelivov. Lahko dobim kuhano brokoli ali cvetačni pire brez krompirja?

Please ensure sauce has no flour/starch, no sugary glaze. Can I have steamed broccoli or cauliflower puree without potato?

Watch out for

Carrots/celery in braising liquid (usually minimal but can add up); flour/starch thickeners in sauce; hidden sugars in glazes or sauces; carby side dishes like polenta or mashed potatoes.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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