Kåldolmar med Köttfärs och Keto-fyllning
Cabbage Rolls with Ground Meat and Keto Filling
Yes, with a tweak: confirm the filling uses riced cauliflower or extra ground meat instead of rice. About 8g net carbs per serving.
What it is
Tender cabbage leaves wrapped around a savory filling, typically baked and served with a rich cream sauce. This keto-adapted version substitutes rice in the filling with riced cauliflower or extra ground meat for a low-carb alternative.
Key ingredients
Cabbage leaves, ground pork/beef, riced cauliflower (or extra meat), egg, onion, heavy cream, beef broth, butter.
How to make it keto
Confirm the filling uses riced cauliflower or extra ground meat instead of rice. Ensure the accompanying sauce is sugar and flour-free.
Watch out for
Rice in traditional filling, hidden sugars or flour used to thicken sauces.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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