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All cuisines › Swiss

Harte Eier mit Mayonnaise und Kräutern

Hard-boiled Eggs with Mayonnaise and Herbs (without bread)

Yes, with a tweak: verify that the mayonnaise used is sugar-free or low-carb. About 4g net carbs per serving, lower than 8 in 10 Swiss dishes.

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4gNet carbs
5gTotal carbs
1gFibre
30gProtein
58gFat
650Calories

What it is

A simple, rustic dish featuring hard-boiled eggs sliced and served with a generous dollop of rich mayonnaise and sprinkled with fresh herbs like chives or parsley. A common light meal or starter.

Key ingredients

Hard-boiled eggs, mayonnaise, herbs

How to make it keto

Verify that the mayonnaise used is sugar-free or low-carb. Request explicitly without any bread or toast typically served alongside.

Say this to the waiter (German)

Harte Eier mit Mayonnaise, bitte. Ist die Mayonnaise zuckerfrei oder kohlenhydratarm? Bitte ohne Brot oder Toast servieren.

Harte Eier mit Mayonnaise. Is the mayonnaise sugar-free or low-carb? Please serve without any bread or toast.

Watch out for

Many commercially prepared mayonnaises contain added sugar. Often served with toast or bread, which must be omitted.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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