Anda Curry
Spicy Egg Curry (Tomato-Onion Gravy)
Yes, with a tweak: ensure no potatoes are added. About 12g net carbs per serving, on the higher side for Pakistani food, so watch the portion.
What it is
Boiled eggs simmered in a rich, aromatic gravy made from onions, tomatoes, ginger, garlic, and a blend of traditional Pakistani spices. Often served with fresh green chilies and coriander. Request without rice or bread.
Key ingredients
Boiled eggs, onions, tomatoes, ginger paste, garlic paste, green chilies, yogurt (optional), turmeric powder, red chili powder, coriander powder, cumin powder, garam masala, salt, cooking oil/ghee.
How to make it keto
Ensure no potatoes are added. Request minimal onion and tomato puree. Confirm no hidden sugars in the gravy.
Watch out for
Significant onion and tomato content in the gravy; potential for hidden sugars.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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