Dahan Ghanam bil Baharat
Seasoned Lamb Fat
Yes, keto as served. About 3g net carbs per serving, lower than 8 in 10 Syrian dishes.
What it is
A rich and indulgent mezze or accompaniment, featuring rendered lamb fat (dahan) seasoned generously with a mix of traditional spices such as allspice, red pepper, and cumin. Often served warm, it's a staple for those seeking high-fat options.
Key ingredients
Lamb fat (rendered), allspice, red pepper flakes, cumin, salt, black pepper.
Optional tweaks
Confirm it's pure rendered lamb fat with only spices. No other additions.
Say this to the waiter (Arabic)
هل هذا دهن غنم صافي مع بهارات فقط، بدون أي إضافات أخرى؟
Please confirm this is pure rendered lamb fat with only spices, no other additions.
Watch out for
None significant if prepared simply as seasoned fat.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Syrian menuAll 242 Syrian dishes ›
