Chuchee Talay
Seafood in Chuchee Curry (Keto Modified, No Sugar)
Yes, with a tweak: request no added sugar. About 9g net carbs per serving.
What it is
A rich and aromatic red curry with creamy coconut milk, featuring a mix of seafood (shrimp, squid, fish) and fragrant kaffir lime leaves. Chuchee curry has a thicker, sweeter, and milder profile than many other red curries.
Key ingredients
Mixed seafood (shrimp, squid, fish), chuchee curry paste, coconut milk, kaffir lime leaves, fish sauce, fresh chilies, cooking oil.
How to make it keto
Request no added sugar. Confirm curry paste doesn't have excessive sugar. Ensure no added carby vegetables.
Say this to the waiter (Thai)
ไม่ใส่น้ำตาล ครับ/ค่ะ
For Chuchee Talay: no sugar, please. Say it: mai sai nam tan, khrap/kha.
Watch out for
Hidden sugar in curry paste or added by chef. Many chuchee pastes can be sweet.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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