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All cuisines › Trinidadian

Boiled Kingfish with Trinidadian Green Seasoning (No Provisions)

Boiled Kingfish with Herbs and Spices

Yes, with a tweak: ensure no starchy provisions (e.g., potato, cassava, yam, eddoe) are served with the fish. About 5g net carbs per serving, lower than 7 in 10 Trinidadian dishes.

Needs a tweakHigh ProteinFish
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5gNet carbs
7gTotal carbs
2gFibre
55gProtein
30gFat
500Calories

What it is

Fresh kingfish steak gently boiled or steamed with a generous infusion of Trinidadian green seasoning, garlic, onion, and pimento peppers, for a clean and wholesome, flavor-packed dish.

Key ingredients

Kingfish steaks, green seasoning, garlic, onion, pimento peppers, fresh thyme, salt, black pepper, water/broth.

How to make it keto

Ensure no starchy provisions (e.g., potato, cassava, yam, eddoe) are served with the fish. Confirm no added sugar in seasoning.

Watch out for

The most significant risk is the traditional serving with boiled ground provisions. Ensure clear communication to omit these.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Trinidadian menuAll 165 Trinidadian dishes ›

Beef and Cabbage Stir-fry
Beef and Cabbage Stir-fry
Trinidadian Beef and Cabbage Stir-fry (No Rice or Noodles)
Bhaji
Bhaji
Stewed Dasheen Bush (Taro Leaves) or Spinach
Black Pudding
Black Pudding
Trinidadian Black Pudding with Keto Salad
Callaloo
Callaloo
Leafy Green Soup/Stew with Crab or Salted Meat
Chicken Foot Souse
Chicken Foot Souse
Cucumber Chow
Cucumber Chow
Spicy Cucumber Salad

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