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All cuisines › Turkish

Adana Kebap (Keto-Style with Grilled Vegetables)

Adana-Style Grilled Lamb Skewers with Keto Sides

Yes, with a tweak: strictly omit lavash bread, rice pilaf, and bulgur. About 9g net carbs per serving.

Needs a tweakHigh ProteinLamb
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9gNet carbs
12gTotal carbs
3gFibre
55gProtein
55gFat
750Calories

What it is

Spicy hand-minced lamb mixed with red bell pepper and chili flakes, grilled on wide skewers. Traditionally served with lavash and rice, this keto version focuses solely on the flavorful meat and accompanying grilled vegetables.

Key ingredients

Ground lamb, red bell pepper, garlic, chili flakes, sumac, onion, salt, black pepper, olive oil, grilled tomatoes, grilled green peppers.

How to make it keto

Strictly omit lavash bread, rice pilaf, and bulgur. Request extra grilled vegetables (tomatoes, peppers) or a side of plain green salad dressed with olive oil and lemon. Confirm no hidden sugar in the kebas or salads.

Watch out for

Hidden sugar in marinades or tomato paste, large portions of onions/tomatoes in accompanying salads/garnishes, traditional high-carb sides (bread, rice, bulgur).

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Turkish menuAll 773 Turkish dishes ›

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Alinazik Kebab
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Ground Lamb/Beef Kebab with Smoked Eggplant Yogurt Puree
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Adana Kebap
Spicy Ground Lamb/Beef Skewers with Keto Sides

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