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All cuisines › Ukrainian

Meat Zrazy with Egg and Mushroom Filling (No Potatoes)

Ukrainian Stuffed Meat Patties (Keto)

Yes, with a tweak: ensure no breadcrumbs or flour are used in the meat mixture or as a coating for the patties. About 8g net carbs per serving.

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8gNet carbs
10gTotal carbs
2gFibre
50gProtein
50gFat
680Calories

What it is

Savory ground meat patties (typically beef or pork) artfully stuffed with a delicious and rich filling of sautéed mushrooms and hard-boiled eggs, then pan-fried to a golden perfection.

Key ingredients

Ground beef/pork, egg (for binding and filling), onion, mushrooms, garlic, spices (salt, pepper), butter/oil for frying.

How to make it keto

Ensure no breadcrumbs or flour are used in the meat mixture or as a coating for the patties. Confirm the filling is potato-free, focusing solely on eggs and mushrooms. Request no carby side dishes.

Watch out for

Breadcrumbs/flour in the patty mixture, potato-based filling, carby side dishes.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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